Breakfast Wrap
for about 2-4 wraps
Wraps are just the best when you want it to be straightforward. With them you can create great meals quickly and easily. Because the deliciously wrapped tortillas taste warm and cold and can be filled in a variety of ways. Depending on the filling, even really healthy!
With salmon and grainy cream cheese, our breakfast wrap becomes a good source of protein. The filling is complemented with fresh vegetables that not only taste good! Fresh vegetables keep you full for a long time and provide you with many good nutrients.
Ingredients
- 100 g smoked salmon
- 2-4 tablespoons of grainy cream cheese
- Romana salad
- 1 cucumber
- 1 avocado
- Salt and pepper
Preparation
Wash the cucumber, core and peel the avocado, cut both into thin slices. Cut the romaine lettuce into small pieces.
Cut the wrap on one side up to the middle. Now coat the first quarter with grainy cream cheese. Salt and pepper. Cover each additional quarter with the remaining ingredients.
Now fold the wrap in quarter by quarter. In the meantime, preheat the GASTROBACK® Design BBQ Advanced Control to 200 C ° and as soon as the signal sounds, fry the wrap in it for 2-3 minutes until crispy. The ingredients can be varied according to personal taste. The brief searing at high heat makes the wrap super crispy on the outside, the ingredients in the wrap stay fresh and are only warmed up briefly.
